Shop

Showing 201–220 of 256 results

• 

  Suckling Pig HALF BUTCHERED (head and trotters removed) Oven Ready – Min. 5kg+

  £75.00
• 

  Suckling Pig HALF Oven Ready – Min. 5kg+

  £75.00
• 

  Suckling Pig WHOLE BUTCHERED (head and trotters removed) Oven Ready – Min. 9kg

  £140.00
• 

  Suckling Pig WHOLE Oven Ready – Min. 11kg+

  £140.00
• 

  Suckling Pig Quarter – Leg and Loin Min. 2kg+

  £45.00
• 

  Suckling Pig Quarter – Shoulder and Loin Min. 2.9kg+

  £45.00
• OUT OF STOCK

  Wild Venison Boneless Loin Fillet Min. 800g+

  £38.00
• 

  Wild Venison Casserole Min. 500g

  £7.55
• 

  Wild Venison Haunch Roasting Joint Min. 1Kg

  £24.85
• 

  Wild Venison Loin Steak Min. 170g

  £8.35
• 

  Wild Venison Mince Min. 500g

  £6.95
• 

  Welsh Wagyu Beef Dry Aged Bavette min. 200g

  £9.95
• 

  Welsh Wagyu Beef Dry Aged Boneless Shin Min. 500g

  £8.95
• 

  Welsh Wagyu Beef Dry Aged Brisket Piece Min.1kg

  £21.50
• 

  Welsh Wagyu Beef Dry Aged Brisket Piece Min.2kg

  £42.00
• OUT OF STOCK

  Welsh Wagyu Beef Cheeks Min. 300g+

  £8.95
• 

  Welsh Wagyu Beef Dry Aged Denver Steak min. 200g

  £14.95
• 

  Welsh Wagyu Beef Dry Aged Diced Min. 500g

  £8.95
• 

  Welsh Wagyu Fat for Dripping – 300g

  £4.45
• 

  Welsh Wagyu Beef Fillet Min. 500g

  £65.95