Native Breed Beef from British Native Cattle.  These have evolved for centuries and are well equipped to deal with our climate, soil and food source.  To aid the survival of these breeds it is important to support the farmers who rear them.

Dairy Cow, once they have finished their time in the milking herd these cows are retired for a minimum of 6 months where they do very little other than graze and eat a balanced diet which allows them to finish naturally.
The result is a very distinctive fatted beef with acres of deep flavour.

In this section we have included some cuts of Native Breed Beef and Dairy Cow that we are sure you are going to love.

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