Welcome to Alternative Meats Online Shop

Welcome to Alternative Meats - Deliciously Different

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Those that know - say there is some lovely warm weather on the way.  With that in mind we thought about the Bank Holiday Weekends approaching and that Great British Tradition - The Barbecue !!  


These Bank Holiday Special Offers will help you to create an amazing barbecue (even if you have to cook indoors!).   


Our delicious, juicy, 100% Welsh Wagyu Burgers  won‘t break the bank at only £3.00 for a 6oz burger and £5.00 for a 10oz .... it’s a great opportunity to give family and friends the BBQ treat of the year !!



We are giving away a free pack of Mangalitza Pork Sausages with every order over £75.00 in value!!!


Biltong Fans!!   

Click here to try Four Fantastic Flavours of

Welsh Wagyu Beef Biltong! 












Check out our brilliant Blighty Biltong, awarded Gold Stars in the Great Taste Awards 2017!   We are excited to announce the acquisition of the Blighty Biltong brand, whose founder developed
some fantastic Biltong using our award winning Welsh Wagyu Beef, including the recently launched and Gold Star Awarded

Ras El Hanout flavour Biltong !







May Bank Holidays are traditionally a time for dusting off the Barbecue and checking the weather forecast in anticipation of the opportunity to use it!  So with that in mind, check out our Welsh Wagyu Burger Special Bank Holiday Offer  - there are some great reductions and it's a super opportunity to give Welsh Wagyu a try.    Why not use one of the lovely SpiceNTice Rubs on your steaks to ring the changes for your BBQ - when it comes to good ideas, here at Alternative Meats the sky is the limit !


If you are making plans to join in with the Royal celebrations next weekend, what better way to celebrate than by eating just exactly what the Royal Family were enjoying a couple of centuries ago - our blue-blooded Mangalitza Pork !!  Featured on BBC2's "Back to the Land" this week, our farmer Lisa thinks it's very appropriate that we are launching the Mangalitza Royal Banquet Box which will give you the opportunity to try this fantastic, delicious and unique pork. 






Wagyu Cattle were originally bred in Japan, and are renowned for producing beef of a superior eating quality - if you like, Wagyu is the Rolls Royce or Dom Perignon of the Beef world.   The unique taste and unctuous, buttery texture are due to the marbling of fat within the meat, fat which will begin to melt at room temperature.   It is also magically low in mono-unsaturates, which means you can relax and enjoy it without worrying about your health!

Our Welsh Wagyu cattle are reared by the forward-thinking Ifor Humphreys in Montgomeryshire, where they graze on the clover rich pastures of his family farm.   They are finished on grass or hay and a blended grain ration grown on the neighbourhood farm, and Ifor also gives them a daily pint of locally brewed Monty's Beer and a little massage, echoing the traditions followed by farmers from Kobe, in Japan, who made Kobe Beef famous.

  • Welsh Wagyu Beef Roasting Joint Min. 1kg - Dry Aged

    Due to the wonderful marbling of these cattle, we have found that the roasting joints are beautifully tender and succulent, requiring little preparation. Just remember to cook from room temperature and to rest for 10 - 15 mins after removing from the oven. Learn More