Description
PIES ARE BACK IN TOWN
We have been working with Chef Dan our new piemaker over several months creating our new Welsh Wagyu Beef Pie. Taste testing several variations until we came up with the one!
These are beefy, generous, rich and packed to the brim with our lovely tender Wagyu shin and chuck with an unctuous gravy adding a level of indulgence. Encased in a golden crust pastry that will leave you wanting more.