EAT BETTER PORK
We have several types of Pork available here in this section. You can choose between the deep ruby coloured, naturally fatty Mangalitza Pork, sourced from Otterburn Farm in Yorkshire, our Outdoor Reared, more traditional Gloucester Old Spot pork from Yorkshire and Wales and Iberico Pork from Guijuelo (Salamanca), Spain.
Showing 1–20 of 71 results
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OUT OF STOCKBlack Pudding with Mangalitza Pork Fat Min. 500g Piece
£9.15 -
Black Pudding with Mangalitza Pork Fat Offcuts Min. 200g
£3.50 -
Breakfast Feast Box
£30.00 -
OUT OF STOCKDry Cure Bacon Offcuts Min. 300g
£3.00 -
Mangalitza Dry Cured Bacon Fat Min. 200g
£1.25 -
Mangalitza Dry Cured Gammon Min. 3kg
£69.95 -
Mangalitza Fat for Dripping – Min. 300g
£3.95 -
Mangalitza Lardo (uncured) Block Min. 1kg **New**
£18.00 -
OUT OF STOCKMangalitza Pork Jowl with Oyster Cheek Min. 500g+
£7.95 -
Mangalitza Pork Ribs Min. 580g+
£8.50 -
Mangalitza Pork Shoulder Roasting Joint Min. 500g
£10.00 -
OUT OF STOCKRare Breed Pork and Black Pepper Sausages Min. 460g +(6)
£4.80 -
Rare Breed Pork Dry Cure Loin Bacon – Min. 200g x 5 Packs
£20.00 -
Rare Breed Pork Dry Cure Streaky Bacon – Min. 200g x 5 Packs
£15.50 -
Rare Breed Pork Lardons Min. 150g
£1.95 -
Rare Breed Pork Loin Chops Min. 350g+ x 4 Chops
£19.95 -
Rare Breed Traditional Pork Sausages – Min. 500g x 5 Packs
£20.00 -
OUT OF STOCKSmoked Bacon Offcuts Min. 300g
£3.25 -
Rare Breed Pork Cherry Smoked Loin Bacon Min.200g
£4.75 -
OUT OF STOCKRare Breed Pork Dry Cure Cherry Smoked Streaky Bacon – Min. 200g
£3.75