EAT BETTER PORK
We have several types of Pork available here in this section. You can choose between the deep ruby coloured, naturally fatty Mangalitza Pork, sourced from Otterburn Farm in Yorkshire, our Outdoor Reared, more traditional Gloucester Old Spot pork from Yorkshire and Wales and Iberico Pork from Guijuelo (Salamanca), Spain.
Showing 1–20 of 78 results
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BBQ Steak Box – The Mini One
£56.95 -
BBQ Steak Box – The Big One
£110.00 -
Black Pudding with Mangalitza Pork Fat Min. 500g Piece
£9.15 -
Black Pudding with Mangalitza Pork Fat Offcuts Min. 200g
£3.50 -
OUT OF STOCKBreakfast Feast Box
£35.00 -
Chef’s Choice
£110.00 -
OUT OF STOCKDry Cure Bacon Offcuts Min. 300g
£3.00 -
OUT OF STOCKMangalitza Dry Cured Gammon Min. 3kg
£69.95 -
Mangalitza Fat for Dripping – Min. 300g
£3.95 -
Mangalitza Lardo (uncured) Block Min. 1kg
£18.00 -
OUT OF STOCKMangalitza Pork Jowl with Oyster Cheek Min. 1kg+
£9.75 -
OUT OF STOCKMangalitza Pork Ribs Min. 550g+
£8.50 -
OUT OF STOCKRare Breed Pork Caul Fat 200g
£4.75 -
Rare Breed Pork Cherry Smoked Streaky Offcuts Min. 300g
£3.25 -
OUT OF STOCKRare Breed Pork Lardons Min. 150g
£1.95 -
OUT OF STOCKRare Breed Pork Sausage Meat Min. 500g **New**
£5.95 -
OUT OF STOCKSuckling Pig Head Min. 1.5kg **New**
£7.50 -
OUT OF STOCKSuckling Pig Hearts Min 240g (4) **New**
£4.95 -
Suckling Pig Liver Min. 250g **New**
£4.95 -
OUT OF STOCKSuckling Pig Trotters Min 400g+**New**
£3.95