Easter Food Ideas
Showing 1–20 of 26 results
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Black Pudding with Mangalitza Pork Fat Min. 300g
£5.50 -
Goosnargh Corn Fed Supremes Min. 400g+ (2)
£6.75 -
Goosnargh Duck
£21.50 -
Goosnargh Duck – Dry Aged
£21.50 -
Goosnargh Duck Breasts – Min. 220g
£5.50 -
Goosnargh Duck Livers – Min. 300g
£3.15 -
Hogget Leg Fillet Roasting Joint Min. 1kg
£21.60 -
Hogget Leg on the Bone Min. 2.3kg
£29.50 -
Hogget Shoulder on the Bone Min. 1.5kg
£26.65 -
Hot Smoked Goosnargh Duck Breasts (2 in a Pack) Min. 180g+
£6.50 -
Mangalitza Double Smoked Streaky Bacon Min. 200g
£4.50 -
Mangalitza Dry Cure Bacon Min. 200g
£7.50 -
Mangalitza Dry Cured Gammon Min. 1.5kg ** 2 GOLD STARS GREAT TASTE**
£30.00 -
Mangalitza Dry Cured Gammon Min. 1kg ** 2 GOLD STARS GREAT TASTE**
£20.00 -
Mangalitza Dry Cured Gammon Min. 2kg **2 GOLD STARS GREAT TASTE**
£40.00 -
Mangalitza Dry Cured Lardons Min. 150g
£2.50 -
Porchetta – Boneless Suckling Pig – Min. 2kg
£50.00 -
Porchetta – Boneless Suckling Pig – Stuffed with Italian Herbs Min. 1kg
£25.00 -
Porchetta – Boneless Suckling Pig – Stuffed with Italian Herbs Min. 2kg
£50.00