CHRISTMAS FOOD IDEAS

Showing 1–20 of 36 results

• OUT OF STOCK

  Mangalitza Dry Cured Gammon Min. 3kg

  £67.50
• Sale! OUT OF STOCK

  Native Breed Beef Centre Cut Fillet Min. 1kg

  £62.50 £45.00
• Sale!

  Native Breed Beef Chateaubriand Min. 650g+

  £44.50 £30.00
• 

  Native Breed Beef Dry Aged Rib on the Bone 2.5kg

  £74.50
• 

  Native Breed Beef Dry Aged Rib on the Bone Min. 4kg

  £115.00
• 

  Native Breed Beef Fillet Min. 2kg

  £95.00
• 

  Rose Veal Rib on the Bone Min. 3kg+

  £59.95
• 

  Free Range Geese From Shropshire – A Victorian Treat – AVAILABLE FOR CHRISTMAS 2023

  £130.00
• OUT OF STOCK

  Whole Duck

  £24.95
• 

  Whole Duck – Dry Aged

  £26.95
• 

  British Duck Breasts – Min. 220g+

  £7.95
• 

  British Duck Legs – Min. 600g+

  £8.95
• 

  Mangalitza Dry Cured Gammon Min. 1.5kg

  £35.00
• 

  Mangalitza Dry Cured Gammon Min. 1kg

  £23.50
• 

  Mangalitza Dry Cured Gammon Min. 2kg

  £46.00
• 

  Porchetta – Boneless Suckling Pig Min. 3kg

  £75.00
• 

  Rose Veal Fillet – Gold Star Awarded Min.1kg

  £49.95
• 

  Rose Veal Rib Eye Min. 1kg

  £33.50
• 

  Rose Veal Rib Eye Min. 2kg

  £65.00
• 

  Rose Veal Rib on the Bone Min. 1.5kg+

  £29.95