CHRISTMAS FOOD IDEAS
Showing 1–20 of 45 results
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Black Pudding with Mangalitza Pork Fat Min. 500g Block
£9.25 -
Mangalitza Breakfast Feast
£35.00 -
Mangalitza Dry Cured Gammon Min. 3kg
£65.00 -
OUT OF STOCK
Mangalitza Dry Cured Gammon Min. 4kg
£80.00 -
Rose Veal Rib on the Bone Min. 3kg+
£55.00 -
Rose Veal Rib on the Bone Min. 4kg+
£72.50 -
Free Range Geese From Shropshire – A Victorian Treat –
£95.00 -
Goosnargh Duck
£21.50 -
Goosnargh Duck – Dry Aged
£23.50 -
Goosnargh Duck Breasts – Min. 220g
£5.95 -
Goosnargh Duck Legs – Min. 400g+
£5.15 -
Guinea Fowl (Oven Ready) Min. 1kg+
£14.50 -
Hot Smoked Goosnargh Duck Breast Min. 170g+
£6.50 -
Mangalitza Dry Cured Gammon Min. 1.5kg
£34.00 -
Mangalitza Dry Cured Gammon Min. 1kg
£22.95 -
Mangalitza Dry Cured Gammon Min. 2kg
£45.00 -
Porchetta – Boneless Suckling Pig Min. 1kg
£25.00 -
Porchetta – Boneless Suckling Pig Min. 3kg
£75.00 -
Porchetta – Boneless Suckling Pig – Stuffed with Italian Herbs Min. 1kg
£25.00