CHRISTMAS FOOD IDEAS 2020

Showing 1–20 of 46 results

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  Boneless Suckling Pig (Porchetta) – Stuffed with Italian Herbs Min. 2kg

  £50.00
• 

  Boneless Suckling Pig (Porchetta) – Stuffed with Italian Herbs Min. 3kg

  £65.00
• 

  Boneless Suckling Pig (Porchetta) Min. 1kg

  £25.00
• 

  Boneless Suckling Pig (Porchetta) Min. 2kg

  £50.00
• 

  Boneless Suckling Pig (Porchetta) Min. 3kg

  £65.00
• 

  Boneless Suckling Pig (Porchetta) Stuffed with Italian Herbs Min. 1kg

  £25.00
• 

  Christmas For Two

  £32.50
• 

  Free Range Geese From Shropshire – A Victorian Treat – Pre Order for Christmas 2020

  £95.00
• 

  Goose Breast Fillet Min. 450g

  £15.50
• OUT OF STOCK

  Goose Breast Fillet Min. 600g

  £18.00
• 

  Goosnargh Corn Fed Large Oven Ready Chicken Min. 1.5kg+

  £8.50
• 

  Goosnargh Duck

  £21.50
• 

  Goosnargh Duck – Dry Aged

  £21.50
• 

  Goosnargh Duck Breasts – Min. 220g

  £5.50
• 

  Goosnargh Duck Legs – Min. 500g

  £4.50
• 

  Guinea Fowl (Oven Ready)

  £11.50
• 

  Hot Smoked Goosnargh Duck Breasts (2 in a Pack) Min. 180g+

  £6.50
• 

  Mangalitza Dry Cured Gammon Min. 1.5kg ** 2 GOLD STARS GREAT TASTE**

  £30.00
• 

  Mangalitza Dry Cured Gammon Min. 1kg ** 2 GOLD STARS GREAT TASTE**

  £20.00
• 

  Mangalitza Dry Cured Gammon Min. 2kg **2 GOLD STARS GREAT TASTE**

  £40.00