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Home / OUR VIRTUAL BUTCHER'S COUNTER / BETTER WAYS TO ENTERTAIN / CHRISTMAS FOOD IDEAS

CHRISTMAS FOOD IDEAS

Showing 1–20 of 45 results

  • Black Pudding with Mangalitza Pork Fat Min. 500g Block

    £9.25
  • Mangalitza Breakfast Feast

    £35.00
  • Mangalitza Dry Cured Gammon Min. 3kg

    £65.00
  • OUT OF STOCK

    Mangalitza Dry Cured Gammon Min. 4kg

    £80.00
  • Mangalitza Sausagemeat Stuffing (Forcemeat) Min. 300g

    £5.00
  • Rose Veal Rib on the Bone Min. 3kg+

    £55.00
  • Rose Veal Rib on the Bone Min. 4kg+

    £72.50
  • Brisbourne Geese

    Free Range Geese From Shropshire – A Victorian Treat –

    £95.00
  • Goosnargh Duck

    Goosnargh Duck

    £21.50
  • Dry Aged Goosnargh Duck

    Goosnargh Duck – Dry Aged

    £23.50
  • Goosnargh Duck Breasts – Min. 220g

    £5.95
  • Goosnargh Duck Legs – Min. 400g+

    £5.15
  • Guinea Fowl (Oven Ready) Min. 1.25kg

    Guinea Fowl (Oven Ready) Min. 1kg+

    £14.50
  • Hot Smoked Goosnargh Duck Breasts (2 in a Pack) Min. 180g+

    Hot Smoked Goosnargh Duck Breast Min. 170g+

    £6.50
  • Mangalitza Dry Cured Gammon Min. 1.5kg

    £34.00
  • Mangalitza Dry Cured Gammon Min. 1kg

    £22.95
  • Mangalitza Dry Cured Gammon Min. 2kg

    £45.00
  • Porchetta – Boneless Suckling Pig Min. 1kg

    £25.00
  • Porchetta – Boneless Suckling Pig Min. 3kg

    £75.00
  • Porchetta – Boneless Suckling Pig – Stuffed with Italian Herbs Min. 1kg

    £25.00
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Alternative Meats Ltd
The Butchery
Home Farm
Combermere
Whitchurch
Shropshire
SY13 4AL

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01948 871200

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sales@alternativemeats.co.uk

 

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enquiries@alternativemeats.co.uk

 

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