WE ARE THRILLED TO ANNOUNCE THAT THIS PRODUCT WAS AWARDED A GOLD STAR IN THIS YEAR’S GREAT TASTE AWARDS!
The judges said “This has a great beef flavour and judicious level of spicing. Really tasty”
This is how Blighty Biltong describe their original flavour Biltong, which they appropriately call “Untouched”.
“Our Untouched blend is true to the traditional spices used by generations of South Africans before us. To create our British fusion, we air-cure our grass & ale-fed Welsh Wagyu beef to the point of absolute precision. Combined with our house red wine vinegar and spice blend that smacks you in the face, our biltong is then sliced for your pleasure to produce our fantastic melt-in-the-mouth beef delicacy.
For a relationship stronger than most, pair our Untouched blend with a craft pale ale or punchy pinot noir”.