BUTCHER'S BLOCK
Showing 81–100 of 206 results
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British Chicken Supremes Min. 400g+ (2)
£6.50 -
Whole Duck
£24.95 -
Sale!
Whole Duck – Dry Aged
£20.00 -
Duck Livers Min. 250g
£4.25 -
Herb Fed Free Range Chicken Supreme (skin on) Min. 300g+**New**
£6.50 -
Hogget Diced Min. 500g
£7.95 -
Hogget Liver Min. 250g
£4.95 -
OUT OF STOCK
Mangalitza Caul Fat Min. 200g
£5.50 -
OUT OF STOCK
Mangalitza Dry Cure Loin Bacon Min. 200g
£7.50 -
Mangalitza Dry Cure Leg Bacon Min. 200g
£5.00 -
Mangalitza Dry Cure Streaky Bacon Min 200g
£4.00 -
Mangalitza Dry Cured Gammon Min. 1.5kg
£36.75 -
Mangalitza Dry Cured Gammon Min. 1kg
£24.50 -
Mangalitza Dry Cured Gammon Min. 2kg
£48.00 -
Mangalitza Dry Cured Gammon Min. 500g
£12.50 -
Mangalitza Dry Cured Lardons Min. 150g
£3.50