What a fantastic centrepiece for your table, one that your guests will most certainly be talking about this meal for many years to come! One of our chefs has actually booked 6 of these beautiful ribs (but full size ones!) for his wedding next year, so impressed was he with the eating quality of our Welsh Wagyu. It is likely that you might only have one bone in this size of rib as they are rather large animals ! This grass and ale fed beef is absolutely delicious, and don’t forget to use the wonderful, glossy fat for your roasties! Shown here freshly cut, the ribs are now hanging in our special dry-ageing chamber for your enjoyment.