CHRISTMAS FOOD IDEAS

Showing 21–38 of 38 results

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  Suckling Pig HALF BUTCHERED (head and trotters removed) Oven Ready – Min. 5kg+

  £75.00
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  Suckling Pig HALF Oven Ready – Min. 5kg+

  £75.00
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  Suckling Pig WHOLE BUTCHERED (head and trotters removed) Oven Ready – Min. 9kg

  £140.00
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  Suckling Pig WHOLE Oven Ready – Min. 11kg+

  £140.00
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  Suckling Pig Quarter – Leg and Loin Min. 2kg+

  £45.00
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  Suckling Pig Quarter – Shoulder and Loin Min. 2.9kg+

  £45.00
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  Welsh Wagyu Fat for Dripping – 300g

  £4.45
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  Welsh Wagyu Beef Fillet Min. 500g

  £65.95
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  Welsh Wagyu Beef Fillet Steak Min. 170g

  £23.95
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  Welsh Wagyu Beef Rib Eye Steak 10oz Min. 285g Dry Aged

  £29.95
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  Welsh Wagyu Beef Rib On the Bone 2.3kg

  £149.50
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  Welsh Wagyu Beef Sirloin Min. 1kg – Dry Aged

  £88.00
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  Welsh Wagyu Beef Sirloin Min. 500g – Dry Aged

  £45.00
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  Welsh Wagyu Beef Sirloin Steak 10oz Min. 285g – Dry Aged

  £28.50
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  Welsh Wagyu Beef Suet – Minced Min. 400g **New**

  £5.95
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  Welsh Wagyu Beef Suet Min. 250g

  £3.25
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  Welsh Wagyu Beef Topside Roasting Joint Min. 3kg – Dry Aged

  £65.00
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  Welsh Wagyu Beef Topside Roasting Joint Min. 4kg – Dry Aged

  £87.50