Low and Slow
Our British Rose Veal Casserole Meats will produced fabulous results every time. You can follow traditional Veal Recipes that you will find in any older cookbook or experiment with an Italian, French or Greek recipe.
Christmas and New Year orders are now closed. The website will reopen on Thursday 26th December for processing week commencing Monday 6th January.
Gift vouchers can still be purchased by Clicking here.
Gift vouchers can still be purchased by Clicking here.
Showing all 10 results
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Rose Veal Brisket Min. 500g
£6.95 -
Rose Veal Rolled Brisket Min. 1kg
£13.50 -
Rose Veal Boneless Shin Min. 500g
£8.50 -
OUT OF STOCKRose Veal Cheeks Min. 400g+
£8.95 -
Rose Veal Diced Steak Min. 500g
£6.75 -
Rose Veal Mince Min. 500g
£6.25 -
Rose Veal Osso Buco Min. 500g (2 pieces)
£9.50 -
Rose Veal Shank on the Bone Min. 1kg
£14.50 -
Rose Veal Chuck (Shoulder) – Min. 1kg
£15.00 -
Rose Veal Chuck (Shoulder) – Min. 2kg
£29.00