BUTCHER'S BLOCK

Showing 21–40 of 205 results

• 

  Hogget Bones Min. 500g

  £2.50
• OUT OF STOCK

  Hogget Dry Aged Breast Min. 400g+

  £4.95
• OUT OF STOCK

  Hogget Dry Aged Leg Bone-In Min. 1kg+

  £18.50
• 

  Hogget Dry Aged Leg Bone-In Min. 2kg+

  £35.50
• OUT OF STOCK

  Hogget Dry Aged Loin Chops Min. 600g+

  £13.95
• 

  Hogget Dry Aged Neck/Scrag End Min. 500g

  £5.75
• OUT OF STOCK

  Hogget Dry Aged Rolled Breast Min. 550g+

  £6.95
• 

  Hogget Dry Aged Rump Min. 700g+

  £12.75
• 

  Hogget Dry Aged Shank Min. 400g

  £7.50
• OUT OF STOCK

  Hogget Dry Aged Shoulder on the Bone Min. 2.5kg

  £43.00
• 

  Hogget Kidney Min. 200g

  £3.95
• 

  Hogget Mince Min. 500g **New**

  £7.15
• OUT OF STOCK

  Low and Slow Meat Selection

  £62.50
• 

  Mangalitza Dry Cured Bacon Fat Min. 200g

  £1.25
• OUT OF STOCK

  Mangalitza Dry Cured Gammon Min. 3kg

  £69.95
• 

  Mangalitza Fat for Dripping – Min. 300g

  £3.95
• 

  Mangalitza Pork Jowl with Oyster Cheek Min. 800g+

  £9.75
• 

  Mangalitza Pork Ribs Min. 700g+

  £8.75
• 

  Native Breed Beef Centre Cut Fillet Min. 1kg

  £62.50
• 

  Native Breed Beef Chateaubriand Min. 650g+

  £44.50