Description
Why not rustle up a hearty traditional Cottage Pie, homemade burger or some amazing Meatballs with homemade tomato sauce. Go a little more
adventurous and create a Mexican Picadillo and serve with tacos and slaw.
If you want to be a little more impressive why not try the recipe from our great friend Gareth Ward
at Ynyshir and create his Welsh Wagyu Burger with fermented lettuce.
https://www.greatbritishchefs.com/recipes/wagyu-beef-burger-recipe-fermented-lettuce
