EAT BETTER LAMB
In this section you will find delicious Hogget from the Peak District.
Hogget are yearling lambs between 1 and 2 years old left to develop over the spring and summer months.
Hogget has superior taste and texture and is utterly delicious.
We also occasionally have Welsh Mountain dry aged Mutton.
Christmas and New Year orders are now closed. The website will reopen on Thursday 26th December for processing week commencing Monday 12th January.
Gift vouchers can still be purchased by Clicking here.
Gift vouchers can still be purchased by Clicking here.
Showing all 16 results
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Hogget Bones Min. 500g
£2.50 -
OUT OF STOCKHogget Dry Aged Boneless Rolled Shoulder Min. 3kg
£59.95 -
OUT OF STOCKHogget Dry Aged Breast Min. 600g+
£5.50 -
OUT OF STOCKHogget Dry Aged Leg Bone-In Min. 1.7kg+
£27.25 -
OUT OF STOCKHogget Dry Aged Neck/Scrag End Min. 500g
£6.50 -

Hogget Dry Aged Rump Min. 650g+
£11.95 -

Hogget Dry Aged Shoulder on the Bone Min. 3kg
£44.25 -
OUT OF STOCKHogget Mince Min. 500g
£7.15 -
OUT OF STOCKHogget Dry Aged Shoulder on the Bone Min. 1.4kg+
£25.90 -
OUT OF STOCKMutton Shank – Dry Aged Min. 300g+
£7.50 -
OUT OF STOCKMutton Leg on the Bone – Dry Aged Min. 1kg+
£19.50 -
OUT OF STOCKMutton Diced – Dry Aged Min. 500g
£8.95 -
OUT OF STOCKMutton Rump Roast – Dry Aged Min. 500g
£10.95 -

Mutton Shoulder – Dry Aged Min. 1.5kg+
£27.75

