Easter Food Ideas

Showing all 16 results

• 

  Herb Fed Free Range Large Chicken Min. 2.6kg+

  £26.95
• 

  Hogget Dry Aged Leg Bone-In Min. 1.3kg+

  £23.15
• OUT OF STOCK

  Hogget Dry Aged Leg Bone-In Min. 1kg+

  £18.50
• 

  Hogget Dry Aged Shoulder on the Bone Min. 1.7kg

  £29.25
• 

  British Chicken Supremes Min. 400g+ (2)

  £6.50
• 

  Whole Duck

  £24.95
• Sale!

  Whole Duck – Dry Aged

  £26.95 £20.00
• 

  Duck Livers Min. 250g

  £4.25
• OUT OF STOCK

  Mangalitza Dry Cure Loin Bacon Min. 200g

  £7.50
• 

  Mangalitza Dry Cured Gammon Min. 1.5kg

  £36.75
• 

  Mangalitza Dry Cured Gammon Min. 1kg

  £24.50
• 

  Mangalitza Dry Cured Gammon Min. 2kg

  £48.00
• 

  Mangalitza Pork Shoulder Roasting Joint Min. 2kg

  £45.00
• OUT OF STOCK

  Mutton Leg on the Bone – Dry Aged Min. 2kg+

  £36.00
• 

  Rare Breed Pork Loin on the Bone min. 2kg

  £25.00
• 

  Welsh Wagyu Beef Topside Roasting Joint Min. 2kg – Dry Aged

  £45.00