Venison and Black Pepper Sausages 6 450g min.

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Venison and Cranberry Sausages 400g min.

Weight: 400 g

We expect you often add red wine to your gravy or jus when you are serving venison ... the richness of the combination is hard to beat. That's why we have come up with this sausage recipe - hopefully you will enjoy the flavours. As with all of this range, the sausage is ideal as a mid-week supper sausage, it is meaty, chunky and filling - and it will also work perfectly with poultry such as chicken, pheasant or partridge.

Availability: In stock

£5.00

Product ID: VRWS


Product Description

Details

We expect you often add red wine to your gravy or jus when you are serving venison ... the richness of the combination is hard to beat. That's why we have come up with this sausage recipe - hopefully you will enjoy the flavours. As with all of this range, the sausage is ideal as a mid-week supper sausage, it is meaty, chunky and filling - and it will also work perfectly with poultry such as chicken, pheasant or partridge.

Additional Information

Additional Information

NameVenison and Cranberry Sausages 400g min.
BarcodeNo
MultipackNo
Weight400.0000
Google Category of the ItemFood, Beverages & Tobacco > Food Items

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