Welsh Wagyu Beef Silverside Roast Min. 1kg

£15.00

This is an old fashioned joint taken from the hindquarter,  it is a cut of meat that has very little marbling of fat and a wide-grained texture. It gets its name from the shiny silvery membrane covering its internal surface.
Economical and excellent for slow roasting to blushing pink.

 

SKU: WWBS Categories: ,

Description

Also perfect for pot roasts and casseroles.