Sausages - NOT JUST ANY BARBECUE - ON THE COUNTER

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Sausages

Sausages


These delicious sausage recipes are perfect for livening up mid-week suppers or for surprising your guests on long weekend brunches ..... or you can just put them around your Sunday roast as an accompaniment.

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  • Mangalitza Pork Sausages with Black Pudding and Mangalitza Pork Fat - 400g min.

    If you haven't tried the Mangalitza yet, then you're in for a real treat with this combination sausage! The sausages are very "rustic" looking, thick and chunky, and the flavour is very rich, almost creamy. A very tasty sausage that is not too overpowering and would work well for either a breakfast or supper dish. Learn More
    £5.00

  • Mangalitza Pork Sausages with Cracked Black Pepper - 400g min.

    Look at these beauties! And if you haven't tried the Mangalitza yet, then you're in for a real treat if you want to start off simply with the sausages and black pudding ... what an amazing combination breakfast these will provide!
    The sausages are very "rustic" looking, thick and chunky, and the flavour is very subtly enhanced with the addition of simple spices and cracked black pepper. We love them! There are five sausages in a pack, and they are delicious as a breakfast sausage or for a more refined supper dish. Learn More
    £5.00

2 Item(s)

per page