British Game Birds and Ostrich Meat

Welcome to Alternative Meats - Deliciously Different

EAT BETTER GAME

EAT BETTER GAME

Lots of different birds here, but not chicken! (With the exception of the Poussin of course!). Game birds offer a really healthy, organic option, and the darker, more gamey meat is full of flavour. Have you tried the biggest bird of all? Ostrich Fillet is a fantastic meat, and is low in both fat and cholesterol.

2 Item(s)

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  • Venison Haunch Roasting Joint Min. 1kg

    This joint will serve four very comfortably. Learn More
    £22.00

  • Johnson and Swarbrick Ducks (Avg. 2.8kg – 3kg)

    These beautiful ducks are hand reared on the family farm at Swainson House on the edge of the Ribble Valley, and have been since the 1960's. The family supply some very well known names (it's like a who’s who of the restaurant world!) including Mark Hix of Hix Restaurants, Chris and Jeff Galvin of Galvin Restaurants, Sydney Aldridge of Fortnum and Mason, and Nigel Haworth of Northcote Manor, to name a few. All this success is based on a simple theory: ‘An unhappy bird is a tough bird. A happy bird is a tasty bird.’

    Learn More
    £21.50

2 Item(s)

per page