British Hogget and British Goat Meat

Welcome to Alternative Meats - Deliciously Different

NOT JUST ANY LAMB

NOT JUST ANY LAMB

A much loved traditional meal in lots of homes, and often overlooked - our Yorkshire Hogget is some of the finest you will experience. Whether you would like to grill, roast or casserole it, the results are always a wholesome, tasty and surprisingly tender offering. The other surprise we have for you in this section is British Goat Meat - which comes to us from a local farm in Cheshire.

2 Item(s)

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  • Hogget Leg on the Bone Min. 2.6kg

    A perfect slow roast ...this is one of the classic ways to cook hogget, the gentle poaching enables the meat to reach optimum tenderness. This used to be Britain's no. 1 meat - and some say still should be!! Learn More
    £44.00

  • Hogget Shoulder on the Bone Min. 3.5kg

    Try pot-roasting with root veggies around it .... or a slow roast speared with rosemary and garlic cloves ...the flavour is subtle, and the aroma of the hogget joint cooking fills you with nostalgia! Learn More
    £45.00

2 Item(s)

per page