Welsh Wagyu Beef Steaks - Welsh Wagyu Beef - Dry Aged - BLIGHTY MEATS

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Welsh Wagyu Beef Steaks

Welsh Wagyu Beef Steaks

Our Ambassador for the Welsh Wagyu Beef is Michelin Starred Chef-Patron of Ynyshir Restaurant and Rooms, Gareth Ward (Rated No. 1 in The Best Restaurant in Wales Awards 2018). The passion and absolute confidence that Gareth has in this product is mirrored in the dishes he creates and serves at Ynyshir. If you have not yet eaten in this beautiful spot, we highly recommend that you book yourselves a night there (you can only stay one night ..... the focus of this Restaurant is most definitely the food you will be eating).   The ethos of the Restaurant is clearly stated in their mission statement :

                                                                                     Ingredient Led
                                                                                     Flavour Driven
                                                                                       Fat Fuelled
                                                                                    Meat Obsessed

........... Enough said

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  • Steak and Chill Night !!

    Being a terribly on-trend Company (!!) we have put together this brilliant little box that will make a really welcome change for a weekend dinner, and is based around all things hot and spicy. You will receive two Welsh Wagyu Rump Bistro Steaks that weigh a minimum of 220g each and the wonderful thing is, you don't have to use the SpiceN'Tice Chipotle rub that we have supplied on both of the steaks - this kit can be tailor-made to suit your own taste, and also there is enough rub for more than a couple of steaks too, so you can repeat the experience with other meats if you like it. Not only that, but we have included several recipe cards for Welsh Beef that give you some great ideas if you don't fancy being hot and spicy ... If you decide to go for it, may we suggest a lovely robust Malbec to accompany your dinner ..........Learn More

  • Welsh Wagyu Beef Fillet Min. 500g

    A delicious, succulent piece of fillet that is ideal for a "Beef Wellington" or you could steak it between two - four guests depending on the dish............. We can supply larger pieces of Fillet depending on stock, please call to enquire. Learn More

  • Welsh Wagyu Beef Fillet Steak Min. 170g

    This is not just fillet steak, this is Welsh Wagyu Fillet Steak .... buttery, tender, melt in the mouth and succulent. If you can bear to wait until it goes in the pan, cook for 3 - 4 minutes a side to achieve an amazing medium-rare result! Learn More

  • Welsh Wagyu Beef Medallions Min. 400g - Dry Aged

    Upto four individual medallions in each pack, as you can see from the picture these chunky little fellows will make a fantastic filling for a lunchtime baguette or serve a couple as a main course with hand-cut chips - yum !! Learn More

  • Welsh Wagyu Beef Minute Steaks Min. 400g - Dry Aged

    What an amazing special offer !! Perfect to flash onto the Barbecue or a hot griddle, and a real bargain at only £6.00 for upto four pieces of Welsh Wagyu steak! Winners of a coveted Gold Star in the Great Taste Awards 2011, our minute steaks are so tender that you can cook them for literally minutes and then add them into a steak sandwich or wrap for a delicious snack or light meal. The packs contain 2 - 4 thinly sliced pieces of steak. Learn More

  • Welsh Wagyu Beef Picanha or Rump Cap min. 400g - Dry Aged

    This cut is a favourite with some of our Michelin starred Chefs and will never disappoint ... It is tender and flavoursome, and can be sliced into smaller steaks or roasted as a whole piece and then sliced at the table .... Learn More

  • Welsh Wagyu Beef Rib Eye Steak * * Gold Star Award Winner in the Great Taste Awards 10oz Min. 285g - Dry Aged

    This fabulous rib eye was awarded TWO Gold Stars in the Great Taste Awards - proving once again that our Welsh Wagyu really does excel against ordinary beef steaks. The rib is traditionally where the scoring for the marbling of Wagyu beef is measured, so that we know it is of the best quality to include in our product list here on the website. These steaks will not disappoint you - the marbling is excellent and the flavour outstanding. ***NEED A DIFFERENT SIZE STEAK, PLEASE CALL TO ORDER*** Learn More

  • Welsh Wagyu Beef Rump Bistro Steak Box Min. 1.76kg - Dry Aged

    A fantastic idea - a box of 8 x 8oz Welsh Wagyu Rump Bistro Steaks that are freshly cut to order, perfect for freezing. Such a useful box of steaks to have in, never again be caught out by a surprise visitor or a hungry teenager! Learn More

  • Welsh Wagyu Beef Rump Steak Bistro Cut Min. 220g - Dry Aged

    Part of the product development process with the Wagyu has meant that Rachel has been studying the art of seaming out various of the primal muscles - instead of just utilising standard cuts. This particular steak has been taken from a seamed-out rump muscle Learn More

  • Welsh Wagyu Beef Sirloin Steak 10oz Min. 285g - Dry Aged TWO GOLD STAR WINNER 2018 GREAT TASTE AWARDS

    This sirloin has been really well trimmed so that there should be absolutely no waste.
    The Great Taste Judges had this to say ............ "This is a beautiful looking steak, well marbled and cutting very well. And the taste absolutely lives up to the promise of the look and the smell. It is full flavoured, with an intense rich layered beefiness and excellent texture. We found the outside was beautifully caramelised and the fat was meltingly tender and delicious, with a lingering rich satisfying meaty mouth-feel"


  • Welsh Wagyu Beef Steak Sample Pack Min. 500g - Dry Aged

    Sometimes ......... only sometimes ! .... we under estimate a cut of steak and it doesn't quite meet our minimum weight requirements. There was a time that we used to take these steaks home - a sort of Butchery Bonus if you like! The pack will contain a mixture of prime cuts of steak, such as Fillet, Sirloin, Rib Eye, Rump and Secret Steaks ........ Learn More

11 Item(s)

per page