Kidney, Liver, Heart, Sweetbreads .......

Just ask Grandma ......

So "Offal" is no longer in vogue .... at least not in the Supermarket. Well, our customers know much better and we are constantly asked for this delicious option - so much so that we have decided to create a whole new section dedicated to the "5th Quarter" ..... Our offal is mainly from our Rosé Veal calves, but also from lamb, mutton and goat and even venison.

Price Inc VAT
Calves
Kidneys min.300g (Trimmed)
OTRVK
£2.50
Delicious when chopped, saut? in butter, mixed with a little black pepper and cream and then served on hot toast ....
Rose Veal Sliced Tail (Ready Prepared) 300g OTOT £2.50
This traditional cut, of meat makes the most beautiful soups and stocks when gently and patiently cooked.
Rose Veal
Oven Ready Tongue (Single)
OTRVT
£2.50
Ask anyone over 60 if they remember Mum making cold-pressed tongue and the answer will be a resounding YES!!! Well, get your hands on the recipe because the ingredients are here!!
Rose Veal
Oven Ready Heart (Single)
OTRVH
£3.00
Many old cook books carry recipes for roast heart ... it may not be a summer dish, but when stuffed and slowly basted it produces a most rich and satisfying dish. We recently made a casserole in the slow cook which was so rich and warming.
Welsh Lamb Kidneys (250g)OTLSM £3.95
A popular request these days, we're pleased to report ....
Welsh Lamb Fry
(Testicles min. 300g)
OFWLSM
£3.95
These used to be really prized in days gone by, but have fallen out of fashion in modern times, which is such a shame as they are a real delicacy.
Rose Veal Fry
(Min. 200g)
OTRVSM
£4.50
Ready prepared veal sweetmeats, or testicles, are considered to be a real delicacy. Sometimes we have to keep our chefs happy and the whole stock goes to our restauranteurs ... other times we can put some on one side for our lovely website customers!
Calves
Liver (300g) (Serves 2)
OTRVL
£5.99
Nothing more tender when lightly fried but left deliciously pink ... ideal with white wine, smoked bacon and shallots ..

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