Where they are farmed, the boar are left to roam freely and root for berries, acorns and nuts to supplement their corn rations.
Where they are farmed, the boar are left to roam freely and root for berries, acorns and nuts to supplement their corn rations.
| Price Inc VAT | |||
|---|---|---|---|
| Wild Boar and Apple Burgers WBAB | £3.25 | ||
| 2 x 110g | |||
| Wild Boar Loin Steak min. 160gWBLS |
£3.50 | ||
| Wonderfully tender, succulent wild boar loin, sliced into individual steaks. | |||
| Wild Boar, Cider and Apple Sausage (min. 300g) 4 SausagesWBCAS |
£3.99 | ||
| Wild Boar Honey and Thyme Sausage WBHT | £3.99 | ||
| min. 340g | |||
| Wild Boar Stilton and Spring Onion Sausage WBSSO | £3.99 | ||
| min. 340g | |||
| Wild Boar Diced (500g)WBD | £5.99 | ||
| Wild Boar Loin Joint Min. 500gWBWL |
£10.00 | ||
| This is a piece of loin that has been cut and carefully trimmed, giving you the flexibility to prepare as you wish - either for roasting and carving at the table or alternatively, for steaking. | |||
| Wild Boar Haunch Joint Min. 1kgWBH | £21.00 | ||
| This joint is made from the haunch and has been boned, rolled and netted to produce an easy-carve roasting joint that makes an exciting dinner dish. | |||
| Wild Boar French Rack - 1kg (Serves 4 - 6)WBFR | £24.00 | ||
An absolutely brilliant new product - we roasted the racks off with a honey glaze and were thrilled with the results. Split into portions of three ribs each, as in the photograph, the racks make a wonderful dinner serving.
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| Wild Boar Haunch Joint Min. 2kgWBH2 |
£41.60 | ||
| Boned, rolled and netted for easy carving and presentation. | |||
| Wild Boar French Rack (2.5kg) (Easily serves 12)WBFR2 |
£60.00 | ||
| The larger version of the french racked loins, can be slightly pulled apart at the end of the cooking process to make a "guard of honour" - a splendid centrepiece - and will easily serve 12 hungry guests. | |||
