This delicious, handmade product is eaten traditionally on Burns Supper Night, 25th January, which is the anniversary of the poets birthday. Across the land folk will be heard to begin to take turns to recant a line of the famous ode - To a Haggis ..... "Fair fa' your honest, sonsie face, Great Chieftan o' the Puddin-race!"

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One Haggis Bung will feed three people when accompanied by the traditional fayre of "neeps and tatties" .... but if you are feeding a hungry man, work on 2 servings for this size and you can't go wrong ...
Macsween’s vegetarian haggis is a delicious, vegan friendly blend of kidney beans, lentils, nuts and locally sourced fresh vegetables. These ingredients are combined with oatmeal, onions, seasonings similar to the traditional haggis and is served in a man made casing.
